Here, we are big ice cream fans. Being able to eat something fresh and full of flavor on a hot day is a pleasure we must share.
Let us introduce you today to a delicious recipe that some will know but many will discover, an ice cream with Big red!
Yes, the famous drink :p
How to make Big Red Ice Cream
This recipe is extremely simple and quick to make. It is also perfect for a family activity with small children. Often when trying to get little ones to cook, it is difficult to find a recipe that is both simple and delicious at the same time. Look no further, you have it right here!
Ingredients:
- 1 ½ L of Big Red soda
- 2 cans of sweetened condensed milk
- 1 large bag of ice
- 1 box of rock salt
- 1 Ice cream maker
Optionally, you can add 1 lb of frozen strawberries, whole if small or cut into pieces.
Directions:
Step 1: In the Ice Cream container, start by pouring the big red soda and your strawberries, then pour the condensed milk little by little while mixing to have a nice uniformity.
Step 2: Place the container in the ice cream maker and layer the ice and rock salt until ice is at the top of the machine. The salt and ice will cause a reaction that will lower the temperature of your ice cream machine and mix considerably.
Step 3: Blend until the machine is finished, then place the container in the freezer for 30 minutes for a nice ice cream texture.
Step 4: Take your big red ice cream out of the freezer and serve it in small bowls with pieces of fresh red fruit.
Frequently asked questions:
The big red ice cream has few ingredients, so my advice would be to play with the fruit and add other red fruits, strawberries are a great choice, but for example I'm a big fan of raspberries, I'm sure it would work very well.
The big red soda has a unique bubble-gum taste, a sweet flavor that will please young and old alike.