Remove your fresh head of lettuce from your Rubbermaid FreshWorks container and chop the lettuce. Chop the rest of your vegetables and set aside.
Combine all sesame ginger marinade ingredients together in a medium mixing bowl and divide in half.
Mix 1/2 of the marinade with the chicken and place in the fridge to chill while making the dressing. To make the dressing place the second 1/2 of the marinade in a small mixing bowl with the vinegar and mix well.
Place an even amount of veggies in each meal prep bowl. Split the sesame ginger marinated chicken evenly between the four meal prep bowls and then top with green onion, almond slices, and a sprinkle of sesame seeds. Keep the dressing in a separate container until ready to eat. All food should be stored in airtight containers in the fridge until ready to eat. Enjoy!