Easy spicy garlic sweet potato chips are a crunchy dippable snack that's both a touch sweet, a bit spicy, and completely addicting.
Preheat your oven to 385*F. Grab 2-3 sweet potatoes and give them a good cleaning.
Place the chips in a large bowl and drizzle 1/4 cup olive oil over them and coat evenly. Place the chips on a parchment paper-lined baking sheet in a single layer.
Sprinkle the chips with garlic powder, cumin, cayenne pepper, and coarse sea salt. Bake the chips for 21-25 minutes, flipping them over with a spatula every 7-8 minutes.